How to Clean a Coffee Pot

Coffee is one of the most popular beverages in the world, so it only makes sense that restaurants, cafes, catering businesses, hotels, and other establishments want to serve it to their customers and guests. After multiple uses, however, minerals and oil from the coffee builds up and can leave a residue in the bottom of your decanters and airpots that not only looks unsightly, but can also lead to bad-tasting drinks. In order to keep your coffee tasting great, you need to thoroughly clean out your coffee pots and dispensers. Just follow these instructions and you can get back to making rich, delicious coffee for your customers.

Step-by-Step Instructions

How to Clean a Coffee Decanter

1) Shake the liquid coffee pot cleaner according to the instructions.

2) Add 3-4 squirts of solution into your dirty decanter.

3) Fill the decanter about half way with hot water.

4) Scrub the inside with a decanter brush.

5) Rinse the solution from the decanter.

6) Dry your clean decanter.

How to Clean an Airpot

1) Shake the liquid coffee pot cleaner according to the instructions.

2) Remove the stem assembly.

3) Add 3-4 squirts of solution into your dirty airpot according to the instructions.

4) Add hot water to the airpot.

5) Scrub the inside with a carafe brush according to the instructions.

6) Replace the stem assembly and close the lid.

7) Run the solution-water mixture through the stem assembly by pressing the button the way you would to dispense coffee. Do this until the airpot is empty.

8) Remove the stem assembly and rinse the airpot out with hot water.

9) Use a small cleaning brush to scrub inside the stem.

10) Using a scouring pad and some coffee pot cleaning solution, scrub the outside of the stem until the residue is gone.

11) Run the stem under hot water to rinse it.

12) Replace the stem assembly and close the lid.

Article Source: webStaurant Store